Kappo Masa

Kappo Masa is a high-end Japanese restaurant located in New York City, co-founded by renowned chef Masayoshi Takayama and art dealer Larry Gagosian. The restaurant specializes in contemporary Japanese cuisine with a focus on sushi, sashimi, and seasonal dishes, blending traditional techniques with modern culinary artistry. It generates revenue through its exclusive dining experience, premium pricing, and curated menu offerings, catering to an affluent clientele. Opened in 2014, its connection to Gagosian Gallery adds a unique cultural and artistic dimension, appealing to both food and art enthusiasts.

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