Pacific Catch

Pacific Catch is a West Coast fish house known for its sustainable seafood offerings and commitment to fresh, responsibly sourced ingredients. Founded in 2003, the company operates a chain of casual dining restaurants that blend Pacific Rim flavors with a focus on high-quality seafood dishes. Pacific Catch generates revenue through dine-in services, takeout, and catering, emphasizing a menu that caters to diverse tastes with options like poke bowls, tacos, and grilled fish. The company is also recognized for its eco-friendly practices, including partnerships with sustainable fisheries and a dedication to reducing its environmental footprint.

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