The Point Kitchen and Bar is a restaurant located in Santa Cruz, California. It offers a diverse menu and a vibrant dining experience, attracting both locals and visitors. The establishment is relatively small, with a workforce of 1 to 50 employees. Known for its coastal charm and culinary offerings, The Point Kitchen and Bar has become a notable spot in the Santa Cruz dining scene. The restaurant is also active in hiring, frequently posting job openings for various positions such as line cooks, bartenders, and servers.