Job summary
Job post source
This job is directly from Taziki's Mediterranean Cafe
Job overview
The Catering & Events role at Taziki's Mediterranean Cafe involves providing excellent customer service during event planning and execution, contributing to successful event experiences.
Responsibilities and impact
The job requires supporting various event roles with flexible scheduling, ensuring customer satisfaction throughout event planning and execution at different venues.
Work environment and culture
The role offers a flexible schedule and exposure to diverse experiences, venues, and guests, indicating a dynamic and adaptable work environment.
Company overview
Taziki's Mediterranean Cafe is a fast-casual restaurant chain specializing in fresh, healthy Mediterranean cuisine. Founded in 1998 in Birmingham, Alabama, by Keith and Amy Richards, the company has grown significantly, with numerous locations across the United States. They make money by offering a diverse menu that includes gyros, salads, and grilled meats, emphasizing fresh ingredients and made-from-scratch dishes. Taziki's is known for its commitment to community involvement and sustainable practices, making it a popular choice for health-conscious diners.
How to land this job
Position your resume to highlight your customer service skills and flexibility in scheduling, which are key for the Catering & Events role at Taziki's Mediterranean Cafe.
Emphasize your experience working in food and restaurant environments, as well as your ability to adapt to different venues and guest needs during events.
Apply through multiple channels such as Taziki's corporate website and LinkedIn to maximize your chances of being noticed for the position.
Connect with current employees or managers in Taziki's catering or events teams on LinkedIn; use ice breakers like commenting on a recent event Taziki's hosted or asking about their favorite part of working in catering.
Optimize your resume for ATS by including keywords from the job description such as 'customer service,' 'flexible schedule,' 'event planning,' and 'food and restaurant industry' to ensure it passes initial screenings.
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