Job summary
Job post source
This job is directly from CoralTree Hospitality
Job overview
The Executive Chef will oversee food service operations and lead culinary development and quality assurance across the property.
Responsibilities and impact
Daily responsibilities include directing culinary research, creating innovative menus, implementing procedural guidelines, and ensuring guest satisfaction through quality assurance processes.
Experience and skills
Candidates must have prior experience as an Executive Chef, strong communication skills, and a background in 4 or 5 star culinary standards.
Company information
CoralTree Hospitality is known for its commitment to quality in culinary operations and guest satisfaction.
Company overview
CoralTree Hospitality is a hotel and resort management company that specializes in providing personalized and innovative hospitality services. They generate revenue through managing a diverse portfolio of properties, including luxury resorts, boutique hotels, and urban lifestyle hotels, by enhancing guest experiences and optimizing operational efficiency. Founded in 2018 as a subsidiary of Lowe, a national real estate investment, development, and management firm, CoralTree leverages Lowe's extensive industry expertise and resources to drive growth and deliver exceptional service. Their commitment to sustainability and community engagement is also a key aspect of their business model.
How to land this job
Tailor your resume to emphasize your experience in leading culinary operations, highlighting your skills in menu engineering, recipe development, and quality assurance processes to align with the Executive Chef position at CoralTree Hospitality.
Showcase your visionary leadership abilities and experience in managing culinary research and development, as these are crucial for directing product conceptualization and innovative offerings.
Apply through multiple platforms, including CoralTree Hospitality's corporate site and LinkedIn, to maximize your chances of being noticed for this role.
Connect with culinary professionals at CoralTree Hospitality on LinkedIn; potential ice breakers could include discussing recent culinary trends or asking about their favorite menu items.
Optimize your resume for ATS systems by integrating keywords from the job description, such as 'culinary operations,' 'menu design,' and 'quality assurance,' to enhance visibility during the application process.
Utilizing Jennie Johnson's Power Apply feature can streamline your application process, ensuring your resume is tailored and effectively presented across various channels.
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