Job summary
Job post source
This job is directly from Crew
Job overview
The Venue Supervisor at Crew is responsible for overseeing all restaurant operations to ensure exceptional service, financial performance, and team development, significantly impacting the venue's success.
Responsibilities and impact
The role involves managing daily operations, enforcing cleanliness and safety standards, leading and training staff, handling guest service issues, monitoring financial metrics, scheduling and staffing, managing inventory and vendors, and driving continuous improvement through feedback and technology use.
Experience and skills
Candidates should have strong leadership skills, experience in restaurant or venue management, proficiency in financial oversight, staff training, and operational compliance; preferred skills include problem-solving and technology utilization for operational efficiency.
Work environment and culture
Crew emphasizes a professional, high-morale work environment with strict adherence to company policies, safety, and hygiene standards, fostering accountability and excellence.
Unique job features
The position stands out due to its comprehensive operational oversight, combining financial management, team leadership, and guest service excellence within a dynamic venue setting.
Company overview
Crew is a technology company specializing in team communication and collaboration software designed to streamline workplace operations. They generate revenue through subscription-based models, offering various tiers of service to cater to different business sizes and needs. Founded in 2015, Crew has grown rapidly by focusing on industries with deskless workers, such as retail and hospitality, providing tools for messaging, scheduling, and task management. Their platform enhances productivity and engagement by enabling real-time communication and efficient coordination among team members.
How to land this job
Position your resume to emphasize leadership and operational oversight skills, highlighting your ability to manage restaurant operations, enforce standards, and boost team morale effectively.
Focus on showcasing experience in team development, training implementation, and strict adherence to safety and hygiene protocols as these are key responsibilities for the Venue Supervisor role at Crew.
Apply through multiple channels including Crew's official corporate careers page and LinkedIn to maximize your chances of being noticed by recruiters and hiring managers.
Connect with current employees in Crew's venue management or operations divisions on LinkedIn. Use ice breakers such as complimenting recent company initiatives, asking about their experiences managing venue operations, or inquiring about the company culture and team dynamics.
Optimize your resume for ATS by incorporating keywords from the job description like 'operational oversight,' 'team leadership,' 'financial management,' 'inventory control,' 'safety protocols,' and 'guest experience' to ensure it passes initial automated screenings.
Consider using Jennie Johnson's Power Apply feature to automate the application process, tailor your resume for ATS, identify multiple application platforms, and find relevant LinkedIn contacts, allowing you to focus more on preparing for interviews and networking.
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