Cook

VERONA, NJPosted 22 days ago

Job summary

• Job post source

  This job is directly from Henry's Fine Foods

• Job overview

  The Cook role at Henry's Fine Foods involves preparing and cooking food consistently and with quality, contributing to the kitchen's operations and growth.

• Responsibilities and impact

  The cook is expected to set up their station, participate in food prep, follow recipes, take direction from the Chef or Sous Chef, and work as a team player in a fast-paced kitchen environment.

• Experience and skills

  The job requires passion for quality food, ability to follow recipes, take direction, and work well in a team; preferred qualifications are not specified.

• Career development

  The role encourages learning and growth opportunities within the kitchen environment.

• Work environment and culture

  The work culture is fast-paced, often hectic, and values teamwork and creativity.

Company overview

Henry's Fine Foods is a specialty food company known for producing and distributing premium deli meats, cheeses, and gourmet prepared foods to supermarkets, restaurants, and foodservice providers. The company generates revenue by supplying both branded and private-label products, focusing on high-quality ingredients and traditional recipes to appeal to discerning customers. Founded in the mid-20th century as a family-run business, Henry's Fine Foods has expanded its reach through regional distribution partnerships and a reputation for consistent quality. Candidates should be aware of the company's emphasis on food safety, innovation in product development, and strong relationships with retail partners. Understanding Henry's commitment to customer satisfaction and evolving consumer tastes is important for anyone seeking a role within the organization.

How to land this job

• Tailor your resume to emphasize your experience in food preparation, your ability to follow recipes accurately, and your passion for maintaining consistent, high-quality food output at Henry's Fine Foods.

• Highlight your teamwork skills and your adaptability in fast-paced kitchen environments, as these are key qualities sought by the Chef and Sous Chef in the job description.

• Apply through multiple platforms such as Henry's Fine Foods' official corporate website and LinkedIn to maximize your chances of being noticed for the Cook position.

• Connect with current kitchen staff or culinary team members at Henry's Fine Foods on LinkedIn to ask about the team culture and what qualities they value most; start conversations by complimenting a recent menu item or asking about their favorite part of working there.

• Optimize your resume for ATS by including keywords from the job description like 'food preparation,' 'recipe adherence,' 'team player,' and 'fast-paced kitchen,' ensuring your resume passes initial automated screenings.

• Use Jennie Johnson's Power Apply feature to automate applications across multiple sites, tailor your resume for ATS, and identify relevant LinkedIn contacts, allowing you to focus more on your kitchen skills and less on the job search process.