Local Favorite Restaurants

Prep Cook

MCKINNEY, TXPosted 30+ days ago

Job summary

  • Job post source

    This job is directly from Local Favorite Restaurants

  • Job overview

    The Prep Cook role at Local Favorite Restaurants involves preparing and portioning ingredients to maintain high-quality food standards and support daily kitchen operations.

  • Responsibilities and impact

    The Prep Cook is responsible for completing opening and closing checklists, preparing various food items according to recipes, maintaining cleanliness and safety in the kitchen, handling food storage properly, assisting during off-peak periods, and ensuring safe food handling and restaurant safety.

  • Experience and skills

    Candidates must have a certified Food Handler license, be able to work in hot and loud environments for long hours, lift up to 40 pounds, have reliable transportation, be at least 17 years old, and possess multitasking and teamwork skills.

  • Work environment and culture

    The company values teamwork, safety, cleanliness, and upholding brand standards in a fast-paced restaurant environment.

Company overview

Local Favorite Restaurants is a hospitality group that operates a diverse portfolio of dining establishments, ranging from casual eateries to fine dining experiences. They generate revenue through food and beverage sales, catering services, and special events. Founded in 2005, the company has grown significantly, acquiring several well-known local brands and expanding its presence across multiple cities. Their commitment to sourcing high-quality, locally-produced ingredients and providing exceptional customer service has earned them a loyal customer base and numerous industry accolades.

How to land this job

  • Tailor your resume to highlight your experience in food preparation, adherence to brand recipe standards, and maintaining cleanliness and safety in a kitchen environment to align with Local Favorite Restaurants' expectations.

  • Emphasize your certification as a Food Handler, ability to work in fast-paced, hot, and humid environments, and your skills in multitasking and teamwork as these are critical for the Prep Cook role.

  • Apply through multiple channels including the Local Favorite Restaurants corporate website, LinkedIn, and other job boards to maximize your chances of being noticed for this position.

  • Connect on LinkedIn with current employees or managers in the kitchen or operations division at Local Favorite Restaurants; start conversations by complimenting their commitment to quality or asking about their favorite brand dish to create an engaging ice breaker.

  • Optimize your resume for ATS by including keywords from the job description such as 'food safety,' 'brand standards,' 'food handler certification,' 'kitchen sanitation,' and 'teamwork' to ensure your resume passes initial screenings.

  • Use Jennie Johnson's Power Apply feature to automate application submissions across multiple platforms, tailor your resume with relevant keywords, and identify LinkedIn contacts to network with, allowing you to focus more on preparing for interviews and improving your skills.

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