Sodexo Live Experience Makers @ University of Cincinnati- Position Start in August
CINCINNATI, OHPosted 18 days ago
Job summary
Job post source
This job is directly from Sodexo Live!
Job overview
The Sodexo Live Experience Makers position at the University of Cincinnati involves supporting event day and seasonal operations, contributing to exceptional event experiences and customer satisfaction.
Responsibilities and impact
The role requires working more than 20 hours weekly, performing food preparation in a fast-paced environment, standing and moving in tight spaces, lifting up to 30 pounds, and working irregular hours including nights, weekends, and holidays.
Compensation and benefits
The job offers weekly pay, a flexible and dynamic work environment, and numerous opportunities for growth within Sodexo Live!.
Experience and skills
Candidates must have a high school diploma or equivalent, experience in food preparation in fast-paced settings, physical ability to stand, move, bend, and lift frequently, and availability for extended or irregular hours.
Career development
The position provides countless opportunities for growth within the company, supporting career advancement.
Work environment and culture
Sodexo Live! fosters an innovative and excellence-driven culture focused on creating memorable experiences and values diversity and equal opportunity.
Company information
Sodexo Live! specializes in crafting exceptional events at prestigious venues worldwide, emphasizing career growth and memorable experiences for employees and guests.
Job location and travel
The job is located at the University of Cincinnati in Cincinnati, Ohio, with event day and seasonal work starting in August.
Application process
Applicants are invited to submit applications through ApplicantPro, with no additional specific instructions provided.
Unique job features
This role is seasonal and event-day focused, offering a dynamic work environment at a major university venue with flexible hours and weekly pay.
Company overview
Sodexo Live! is a global leader in hospitality and food services, specializing in providing catering, event management, and facility management services for large-scale events and venues such as stadiums, convention centers, and cultural destinations. The company generates revenue through contracts with these venues, offering tailored solutions that enhance guest experiences and operational efficiency. Founded as part of the larger Sodexo Group, it has a rich history of innovation and commitment to sustainability, making it a key player in the industry.
How to land this job
Position your resume to highlight your ability to work in fast-paced, dynamic environments and your experience with food preparation, emphasizing physical stamina and flexibility in work hours as required by Sodexo Live!.
Focus on showcasing your reliability, willingness to work extended hours including nights and weekends, and your ability to handle physical demands such as standing for long periods and lifting up to 30 pounds.
Apply through multiple platforms like Sodexo Live!'s official career page, ApplicantPro where the job was posted, and LinkedIn to maximize your application visibility.
Connect with current Sodexo Live! employees on LinkedIn, especially those in event operations or at the University of Cincinnati location; start conversations by mentioning your enthusiasm for contributing to memorable event experiences or asking about their favorite part of working with Sodexo Live!.
Optimize your resume for ATS by incorporating keywords such as 'event day team member,' 'food preparation,' 'flexible schedule,' 'physical stamina,' and 'customer service' to ensure your resume passes initial screenings.
Utilize Jennie Johnson's Power Apply feature to automate applying across multiple job boards, tailor your resume for ATS optimization, and identify LinkedIn contacts for networking, allowing you to focus more on preparing for interviews and building connections.
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