Hopdoddy Burger Bar

Kitchen Manager - Austin Area

AUSTIN, TXPosted 30+ days ago

Job summary

  • Job post source

    This job is directly from Hopdoddy Burger Bar.

  • Job overview

    The Kitchen Manager at Hopdoddy Burger Bar is a key leadership role responsible for supporting restaurant operations and ensuring high standards of service and food quality.

  • Responsibilities and impact

    Daily responsibilities include assisting the General Manager with team training, maintaining restaurant standards, and driving financial results through community engagement and guest satisfaction.

  • Compensation and benefits

    Benefits include health, vision, and dental insurance starting at $2/day, a 401K program, paid vacation, parental leave, and a privilege card for dining discounts.

  • Experience and skills

    Candidates must demonstrate good math and communication skills, with the ability to lift up to 50lbs and stand for long periods; prior experience in a leadership role is preferred.

  • Career development

    Opportunities for growth include participation in the KM Ready Program and GM Apprenticeship Program, aimed at advancing culinary leadership skills.

  • Work environment and culture

    The company values individuality and fun while maintaining a serious approach to service, fostering a supportive and engaging work environment.

  • Company information

    Hopdoddy Burger Bar, founded in Austin, is known for its fresh, all-natural burgers and has received numerous accolades for its quality and innovation in the burger industry.

  • Team overview

    The Kitchen Manager will lead a culinary team, focusing on team development and operational excellence to ensure a consistent guest experience.

  • Job location and travel

    The position is located in the Austin area, within a vibrant and community-focused restaurant environment.

  • Application process

    Interested candidates should prepare their resumes and apply directly through the Hopdoddy website or designated application portal.

  • Unique job features

    Unique aspects of the job include the opportunity to participate in community engagement initiatives and a focus on culinary creativity and team empowerment.

Company overview

Hopdoddy Burger Bar is a popular American restaurant chain specializing in gourmet burgers made from high-quality, locally sourced ingredients. Founded in Austin, Texas, in 2010, the company has expanded to multiple locations across the United States. Hopdoddy generates revenue through dine-in, takeout, and delivery services, offering a diverse menu that includes burgers, salads, fries, and craft beers. Known for its commitment to sustainability and community engagement, Hopdoddy emphasizes fresh, responsibly sourced ingredients and innovative culinary techniques.

How to land this job

  • Position your resume to showcase your leadership skills and experience in managing kitchen operations, as these are crucial for the Kitchen Manager role at Hopdoddy Burger Bar.

  • Emphasize your ability to train and develop team members, your business acumen, and your commitment to guest satisfaction, as these align with Hopdoddy's values.

  • Apply through multiple platforms, including Hopdoddy's corporate website and LinkedIn, to maximize your chances of being noticed for the position.

  • Connect with current employees in the kitchen or management divisions at Hopdoddy on LinkedIn, and use ice breakers like asking about their experience with the KM Ready Program or what they love most about working there.

  • Optimize your resume for ATS by including keywords from the job description such as 'kitchen management,' 'team development,' and 'guest satisfaction' to ensure it passes initial screenings.

  • Utilizing Jennie Johnson's Power Apply feature can simplify your application process by tailoring your resume, finding the best channels to apply through, and identifying relevant connections to network with at Hopdoddy.

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