Job summary
Job post source
This job is directly from Dave & Buster's Inc.
Job overview
The Senior Restaurant & Operations Manager at Dave & Buster's Inc. leads strategic initiatives and operational standards to enhance business results in front-of-house or back-of-house areas under the General Manager's guidance.
Responsibilities and impact
The role involves promoting positive team relations, analyzing financial reports to grow revenue and control costs, ensuring staff training and appropriate staffing levels, delivering excellent guest experiences, maintaining safety, and improving operational execution.
Compensation and benefits
The position offers a salary range of $72,000 to $85,000 per year, quarterly bonuses, health, dental, vision, disability insurance, an employee assistance program, 401K matching, free food and gameplay, and a fun work environment with multiple managers per shift.
Experience and skills
Candidates must be 21+, have 5+ years in restaurant/hospitality, be proficient in cost and labor management, possess strong business acumen, leadership skills, and be able to work weekends, nights, and holidays in a fast-paced environment.
Career development
There are growth opportunities within two brands, Dave & Buster's and Main Event Entertainment, offering double the career advancement potential.
Work environment and culture
The company promotes a fun, fast-paced, and team-oriented work environment with a large leadership team and a focus on guest experience and staff morale.
Company information
Dave & Buster's Inc. operates entertainment and dining venues, emphasizing a combination of food, drinks, and games to create memorable experiences.
Team overview
The role is supported by a large leadership team with multiple managers per shift to ensure effective management and support.
Unique job features
Unique perks include free food and gameplay, a quarterly bonus program, and the Buster’s Legacy Fund to support team members during difficult times.
Company overview
Dave & Buster's is a restaurant and entertainment business that combines dining with arcade games, sports viewing, and event hosting. They generate revenue through food and beverage sales, game play, and special events. Founded in 1982 by David Corriveau and James "Buster" Corley, the company has grown to over 140 locations across North America. Known for its unique blend of dining and entertainment, Dave & Buster's has become a popular destination for both families and adults seeking a fun night out.
How to land this job
Position your resume to highlight leadership experience in fast-paced restaurant or entertainment environments, emphasizing your ability to manage both front-of-house and back-of-house operations effectively.
Focus on showcasing your skills in cost control, labor management, team motivation, and delivering exceptional guest experiences, as these are key to the Senior Restaurant & Operations Manager role.
Apply through multiple channels including Dave & Buster's corporate career site, LinkedIn, and other job platforms where the position is posted to maximize your chances of being noticed.
Connect with current Dave & Buster's managers or team members on LinkedIn, initiating conversations with ice breakers like commenting on recent company events, expressing enthusiasm for their fun work culture, or asking about their favorite part of working at Dave & Buster's.
Optimize your resume for ATS by incorporating keywords such as 'restaurant management,' 'cost of goods sold,' 'team leadership,' 'guest experience,' and 'operational standards' directly from the job description.
Utilize Jennie Johnson's Power Apply feature to automate tailored applications, find multiple application portals, and identify relevant LinkedIn contacts, allowing you to focus your time on preparing for interviews and networking.
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