Job summary
Job post source
This job is directly from ECPI University
Job overview
The Culinary Arts Faculty role at ECPI University involves delivering hands-on, student-centered instruction to prepare students for careers in the hospitality industry.
Responsibilities and impact
The faculty member will provide practical instruction, use instructional technology, evaluate student performance, participate in university activities, and stay current through professional development.
Compensation and benefits
The position offers competitive compensation, tuition scholarships for adjunct faculty and their families, a retirement plan, health advocate services, employee assistance program, discounts, technology purchase programs, and referral bonuses.
Experience and skills
Candidates need an Associate's degree in Culinary Arts (Bachelor's preferred), 2-3 years of industry experience, and preferably teaching experience, along with strong communication, time management, and computer skills.
Career development
ECPI University offers professional growth opportunities and encourages staying current in the field through development activities.
Work environment and culture
The university culture prioritizes student success, supports a dynamic team environment, and values energetic, passionate staff dedicated to hospitality education.
Company information
ECPI University, established in 1966, focuses on career-oriented education with a unique model and industry-focused curriculum.
Team overview
The candidate will join the Culinary Institute of Virginia team, part of ECPI University, which offers diverse culinary programs and emphasizes hands-on learning.
Job location and travel
This is an on-site position located at the Glen Allen, VA campus; remote work is not available.
Unique job features
The role involves active, hands-on teaching with the use of instructional technology and a focus on diverse learning styles and student engagement.
Company overview
ECPI University is a private, for-profit educational institution specializing in accelerated degree programs in technology, health sciences, business, criminal justice, and culinary arts. Founded in 1966, it has grown to include multiple campuses across the United States and offers both on-campus and online learning options. The university generates revenue through tuition fees and various educational services. Key historical points include its early adoption of online education and its consistent ranking among the top institutions for military and veteran students.
How to land this job
Tailor your resume to emphasize your practical hands-on culinary instruction experience, highlighting your ability to create engaging, student-centered learning environments that align with ECPI University's active learning approach.
Highlight your culinary education credentials prominently, especially your Associate's or Bachelor's degree in Culinary Arts, along with any relevant industry experience and teaching background, to meet the job's key qualifications.
Apply through multiple platforms including ECPI University's official corporate careers page and LinkedIn to maximize your application visibility and increase your chances of landing an interview.
Connect with current faculty or staff members in the Culinary Institute of Virginia division on LinkedIn to gain insights about the role and culture; start conversations with ice breakers like commenting on recent culinary trends or asking about their experience teaching hands-on culinary courses.
Optimize your resume for ATS by incorporating keywords from the job description such as 'culinary arts instruction,' 'active learning,' 'instructional technology,' 'student-centered,' and 'learning management systems' to ensure it passes initial automated screenings.
Leverage Jennie Johnson's Power Apply feature to automate tailored applications across multiple platforms and identify LinkedIn contacts for networking, allowing you to focus your time on preparing for interviews and professional growth.
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