Job summary
Job post source
This job is directly from Mayflower Inn & Spa
Job overview
The Steward / Dishwasher role at Mayflower Inn & Spa is essential for maintaining kitchen cleanliness and supporting food preparation to ensure a smooth culinary operation.
Responsibilities and impact
The job involves washing and sanitizing dishes and kitchen equipment, maintaining kitchen cleanliness, assisting with food prep tasks, monitoring cleaning supplies, and collaborating with kitchen staff to ensure timely availability of clean dishes.
Experience and skills
Candidates must be able to read and write in English and work a flexible schedule including weekends and holidays; no advanced skills required.
Work environment and culture
The company values luxury hospitality with a crafted approach to service, emphasizing gracious yet unobtrusive service in a unique and captivating environment.
Company information
Mayflower Inn & Spa is part of Auberge Resorts Collection, known for luxury hotels and resorts across three continents offering exceptional cuisine, design, and service.
Unique job features
The role is part of a luxury resort environment that emphasizes a unique guest experience and high standards of cleanliness and service.
Company overview
Mayflower Inn & Spa is a luxury boutique hotel and wellness retreat located in Washington, Connecticut. The establishment offers high-end accommodations, fine dining, and a variety of wellness programs, including spa treatments, fitness classes, and outdoor activities. Revenue is generated through room bookings, dining services, and wellness packages. The property is part of the Auberge Resorts Collection, known for its exceptional service and unique guest experiences. The inn has a rich history, having originally opened in the late 19th century, and has since evolved into a premier destination for relaxation and rejuvenation.
How to land this job
Tailor your resume to highlight your reliability and ability to maintain cleanliness and organization in fast-paced kitchen environments, as these are key for the Steward / Dishwasher role at Mayflower Inn & Spa.
Emphasize your experience or willingness to assist kitchen staff with basic food preparation tasks and your flexibility to work varied shifts including weekends and holidays.
Apply through multiple platforms such as the Mayflower Inn & Spa corporate careers page, LinkedIn, and hospitality job boards to maximize your exposure for this position.
Connect with current kitchen or hospitality staff at Mayflower Inn & Spa on LinkedIn; open conversations by complimenting the resort's reputation for luxury service or asking about what qualities make a successful team member in their kitchen.
Optimize your resume for ATS by including keywords from the job description like 'dishwasher,' 'sanitize,' 'cleanliness,' 'food preparation,' and 'team collaboration' to help your application pass initial screenings.
Use Jennie Johnson's Power Apply feature to automate applying through multiple channels, tailor your resume with relevant keywords, and identify LinkedIn contacts to network with, saving you valuable time during your job search.
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