Job summary
Job post source
This job is directly from Salad and Go
Job overview
The Food Safety Quality Assurance Supervisor at Salad and Go oversees food safety programs and quality management systems to ensure compliance and product safety in production and distribution centers.
Responsibilities and impact
The supervisor manages FSQA technician schedules, conducts food safety audits, develops corrective actions and SOPs, maintains inventories and records, generates KPI reports, and ensures compliance with safety regulations and PPE use.
Compensation and benefits
The position offers competitive pay with bonus potential, unlimited PTO, paid sick time, health, dental, and vision insurance, a 401k with company match, growth opportunities, and free meals.
Experience and skills
Candidates need 3+ years in Quality Assurance, preferably in food processing, leadership skills, knowledge of sanitation and safety standards, bilingual English/Spanish preferred, proficiency in Microsoft Office, and ability to work in refrigerated conditions and lift up to 50 pounds.
Career development
The role offers growth potential within a fast-growing company, supporting career advancement in food safety and quality assurance fields.
Work environment and culture
Salad and Go promotes a fast-paced, dynamic work environment valuing leadership with compassion and integrity, adherence to safety and GMP standards, and inclusivity as an equal opportunity employer.
Company information
Salad and Go is a fast-growing company focused on fresh food production and distribution, emphasizing food safety and quality management.
Team overview
The FSQA Supervisor leads a team of FSQA technicians, coordinating audits, training, and quality management activities within production and distribution centers.
Unique job features
The job includes unique benefits like free company meals and requires working in refrigerated conditions with a focus on comprehensive food safety compliance.
Company overview
Salad and Go is a drive-thru restaurant chain specializing in fresh, made-to-order salads, wraps, soups, and breakfast items, emphasizing healthy, affordable, and convenient meals. Founded in 2013 in Gilbert, Arizona, the company has rapidly expanded, focusing on providing nutritious food options at fast-food prices. They generate revenue through their unique drive-thru model and commitment to high-quality ingredients sourced from local farms. Noteworthy is their mission to make healthy food accessible to everyone, which has driven their growth and customer loyalty.
How to land this job
Tailor your resume to underscore your experience in managing food safety audits, developing corrective action plans, and leading Quality Management Systems, as these are key responsibilities for the FSQA Supervisor at Salad and Go.
Highlight your leadership skills in managing schedules and guiding FSQA technicians, along with your knowledge of SOP development, training programs, and compliance with FDA, USDA, and OSHA regulations.
Apply through multiple platforms including Salad and Go's corporate careers page and LinkedIn to maximize your application visibility for the FSQA Supervisor role.
Connect with current employees in Salad and Go's Production and Distribution Centers or FSQA division on LinkedIn; start conversations by asking about their experiences with the company's food safety culture or recent improvements in quality management systems.
Optimize your resume for ATS by incorporating keywords from the job description such as 'Food Safety audits,' 'Quality Management System,' 'HACCP,' 'GFSI,' 'corrective action plans,' and 'Redzone Software' to ensure it passes initial screenings.
Jennie Johnson's Power Apply feature can streamline your job search by tailoring your resume, applying through multiple channels, and identifying LinkedIn contacts in the FSQA division, allowing you to focus on preparing for interviews and networking effectively.
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