Penn Station East Coast Subs

Grill Cook

LANSING, MIPosted 30+ days ago

Job summary

  • Job post source

    This job is directly from Penn Station East Coast Subs

  • Job overview

    The Grill Cook at Penn Station East Coast Subs is responsible for preparing and cooking food to maintain the restaurant's quality and customer satisfaction.

  • Responsibilities and impact

    The Grill Cook will prepare workstations, cook and arrange food, maintain kitchen cleanliness and organization, manage food storage and stock, and ensure food quality and presentation.

  • Experience and skills

    Candidates must have prior cooking experience, skills in operating kitchen equipment and various cooking techniques, knowledge of sanitation procedures, teamwork, communication, organizational skills, multitasking ability, and at least a high school diploma.

Company overview

Penn Station East Coast Subs is a fast-casual restaurant chain specializing in hot and cold submarine sandwiches, fresh-cut fries, and hand-squeezed lemonade. Founded in 1985 by Jeff Osterfeld in Cincinnati, Ohio, the company has grown through franchising to over 300 locations across the United States. The chain generates revenue primarily through franchise fees and sales of its signature sandwiches, which are made-to-order using high-quality ingredients. Notable for its emphasis on customer service and a straightforward menu, Penn Station has carved out a niche in the competitive fast-casual dining market.

How to land this job

  • Tailor your resume to emphasize your previous cooking experience, especially your skills in various cooking techniques and operating kitchen equipment, as these are crucial for the Grill Cook role at Penn Station East Coast Subs.

  • Highlight your ability to maintain a clean, organized, and sanitized kitchen environment, as well as your teamwork and communication skills, since the job description stresses these qualities.

  • Apply through multiple platforms, including Penn Station East Coast Subs' official corporate website and LinkedIn, to maximize your chances of being noticed for the position.

  • Connect with current kitchen staff or management at Penn Station East Coast Subs on LinkedIn; start conversations by complimenting their commitment to quality food or asking about their favorite menu item to break the ice.

  • Optimize your resume for ATS by incorporating keywords from the job description such as 'cooking techniques,' 'kitchen equipment,' 'sanitation procedures,' 'teamwork,' and 'organizational skills' to ensure it passes initial screenings.

  • Use Jennie Johnson's Power Apply feature to automate applying through multiple channels, tailor your resume for ATS, and identify LinkedIn contacts for networking, saving you time and boosting your job search efficiency.

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