Job summary
Job post source
This job is directly from Two Sisters Catering
Job overview
The Prep/Line Cook at Two Sisters Catering is responsible for preparing ingredients essential for dish quality, working independently with attention to detail.
Responsibilities and impact
The cook prepares most ingredients for dishes during service, follows recipes accurately, and applies knowledge of various food products and techniques to ensure high-quality prep work.
Experience and skills
Candidates must be able to work with little supervision, follow recipes precisely, and have familiarity with a variety of food products and cooking techniques; specific experience levels are not detailed.
Company overview
Two Sisters Catering is a food service company specializing in providing customized catering solutions for events such as weddings, corporate gatherings, and private parties, with a focus on fresh, high-quality ingredients and personalized menus. The company generates revenue by offering a range of catering packages, event planning services, and specialty menu items tailored to client preferences and dietary needs. Founded by two sisters with a passion for hospitality, the business has built a reputation for attentive customer service and creative culinary offerings in its local market. Candidates should be aware that the company values teamwork, flexibility, and a client-focused approach, often requiring staff to work evenings and weekends to accommodate event schedules. Understanding the importance of presentation, reliability, and communication is essential for success at Two Sisters Catering.
How to land this job
Position your resume to highlight your ability to work independently and follow recipes accurately, emphasizing your knowledge of various food products and preparation techniques relevant to Two Sisters Catering.
Focus on showcasing your attention to detail and how your prep work contributes to the overall quality of dishes, as this is a key requirement in the job description.
Apply through multiple platforms including Two Sisters Catering's official corporate website and LinkedIn to maximize your exposure for the Prep/Line Cook role.
Connect with current employees or hiring managers in the culinary or catering division at Two Sisters Catering on LinkedIn; use ice breakers like commenting on a recent event they catered or asking about the company culture in the kitchen.
Optimize your resume for ATS by incorporating keywords such as 'prep cook,' 'ingredient preparation,' 'recipe adherence,' 'food products,' and 'quality control' to ensure it passes initial screenings.
Utilize Jennie Johnson's Power Apply feature to automate and personalize your applications across multiple sites while identifying relevant LinkedIn contacts, allowing you to focus more on preparing for interviews and refining your culinary skills.
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