Job summary
Job post source
This job is directly from Shake Shack
Job overview
The Restaurant Shift Manager at Shake Shack leads shift operations to ensure excellent service, safety, and team performance, impacting guest experience and restaurant success.
Responsibilities and impact
The role involves managing service flow, directing team members, supporting operational functions like purchasing and inventory, and participating in hiring and employee relations.
Compensation and benefits
The position offers weekly pay, performance bonuses, medical/dental/vision insurance, 401(k) with company match, paid time off, parental leave, employee assistance programs, commuter benefits, meal discounts, and career development opportunities.
Experience and skills
Candidates need at least 1 year of restaurant leadership experience, food safety certification, strong problem-solving, and effective communication skills.
Career development
Shake Shack provides mentorship, training, and growth potential in a fun, inclusive environment with opportunities for career advancement.
Work environment and culture
The company culture is people-first, inclusive, community-oriented, and committed to high-quality hospitality and positive work environment.
Company information
Shake Shack started as a hot dog cart in NYC's Madison Square Park, founded by Danny Meyer, and has grown into a leading hospitality brand known for quality food and community focus.
Application process
Applicants are instructed to click the 'Apply' button to submit their application.
Unique job features
The job offers unique perks like exclusive corporate discounts, charitable giving opportunities, and a strong emphasis on community and employee resource groups.
Company overview
Shake Shack is a modern-day "roadside" burger stand known for its delicious burgers, hot dogs, frozen custard, shakes, and more. Founded in 2004 in New York City by restaurateur Danny Meyer, the company has grown from a single kiosk in Madison Square Park to a global chain with locations across the United States and internationally. Shake Shack generates revenue through its fast-casual dining experience, emphasizing high-quality ingredients and exceptional customer service. Notably, the company went public in 2015, which marked a significant milestone in its expansion and financial growth.
How to land this job
Tailor your resume to highlight your leadership experience in restaurant settings, emphasizing your ability to manage teams, maintain high standards of safety, cleanliness, and quality during shifts at Shake Shack.
Focus on showcasing your problem-solving skills and effective communication abilities, both written and verbal, as these are key qualifications for the Restaurant Shift Manager role.
Apply through multiple platforms including Shake Shack’s official corporate careers page and LinkedIn to maximize your application’s visibility and chances of being noticed.
Connect with current Shake Shack team members or managers on LinkedIn in the operations or management divisions; start conversations by complimenting their commitment to hospitality or asking about their experience with Shake Shack’s team culture.
Optimize your resume for ATS by including keywords from the job description such as 'restaurant leadership,' 'team management,' 'food safety certification,' and 'operational support,' ensuring your resume passes initial screenings.
Use Jennie Johnson’s Power Apply feature to automate applying across multiple platforms, tailor your resume with relevant keywords, and identify LinkedIn contacts for networking, allowing you to focus your time on preparing for interviews and growth opportunities.
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