Job summary
Job post source
This job is directly from First Watch Restaurants
Job overview
The Restaurant Operations Manager at First Watch Restaurants leads daily restaurant operations and team development to ensure an exceptional breakfast, brunch, and lunch experience aligned with the company's YOU FIRST culture.
Responsibilities and impact
The manager oversees both kitchen and dining operations, coaches team members, ensures adherence to food safety and recipes, manages sales goals, handles customer and employee concerns, secures assets, and completes administrative duties.
Compensation and benefits
The role offers no night shifts, quarterly performance bonuses, health insurance, 401(k), life and disability insurance, dental and vision coverage, employee assistance programs, meal discounts, tuition reimbursement, paid time off, and various other employee perks.
Experience and skills
Candidates should have supervisory skills, food safety certification, strong communication, coaching abilities, and knowledge of restaurant operations; specific prior experience requirements are not detailed.
Career development
There is an opportunity to grow your career within a supportive company culture that values employee development and offers tuition reimbursement and leadership coaching.
Work environment and culture
First Watch emphasizes a YOU FIRST culture prioritizing employee happiness, empowerment, and a positive work environment with no night shifts and a focus on team and customer care.
Company information
First Watch is a leading daytime dining restaurant brand with over 580 locations in 31 states, known for its chef-driven menu and multiple industry awards including the 2024 #1 Most Loved Workplace in America.
Team overview
Managers work closely with both front and back of house teams, coaching and developing staff to deliver high-quality service and food experience.
Unique job features
The position uniquely combines front and back of house management responsibilities, offers no night shifts, and includes access to premium wellness apps and extensive employee benefits.
Company overview
First Watch Restaurants, Inc. is a prominent American daytime dining restaurant chain specializing in breakfast, brunch, and lunch. Established in 1983 in Pacific Grove, California, the company has grown significantly, now operating over 400 locations nationwide. They generate revenue by offering a diverse menu featuring fresh, made-to-order dishes, including health-conscious options and seasonal specialties. Known for their commitment to quality ingredients and exceptional customer service, First Watch has received numerous accolades, including recognition as one of the best breakfast chains in America.
How to land this job
Position your resume to emphasize your leadership in both front-of-house and back-of-house restaurant operations, showcasing your ability to manage daily operations with high standards and adherence to company recipes and safety protocols.
Highlight your experience in coaching and developing team members, focusing on customer service excellence and staff empowerment aligned with First Watch's YOU FIRST culture and core values.
Apply through multiple channels including First Watch's corporate career site, LinkedIn, and other job boards to maximize your application visibility and response chances.
Connect with current First Watch restaurant managers or operations team members on LinkedIn; use ice breakers like commenting on their recent posts about team culture or asking about their favorite menu item to start a conversation.
Optimize your resume for ATS by incorporating keywords from the job description such as 'restaurant operations,' 'team coaching,' 'food safety certification,' 'customer service,' and 'daily revenue accountability' to pass initial screenings.
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