Job summary
Job post source
This job is directly from Kern Community College District
Job overview
The Food Service Assistant III role involves skilled food production, preparation, and service duties while training student workers and maintaining kitchen safety and cleanliness.
Responsibilities and impact
Daily tasks include food preparation, monitoring food quality, cashiering, training staff, and ensuring compliance with safety regulations.
Compensation and benefits
The salary range is $2,821.00 - $3,923.50 monthly, with a maximum entry level salary of $2,917.34 monthly, along with a comprehensive health and welfare benefits package.
Experience and skills
Candidates need a high school diploma and two years of food preparation or service experience, along with a valid California Driver's License and Sanitation Certificate.
Career development
Opportunities for growth may include advancement within the food service department and potential training roles.
Work environment and culture
The district promotes a diverse and discrimination-free work environment, emphasizing equal employment opportunity and staff diversity.
Company information
Kern Community College District is committed to providing educational opportunities and services to the community, focusing on student success and workforce development.
Team overview
The team consists of food service employees and student workers, with a collaborative environment focused on training and service excellence.
Job location and travel
The position is located at an assigned campus within the Kern Community College District, with potential transportation duties for catering events.
Application process
Applicants must submit a completed online application, resume, cover letter, transcripts, and a list of references by the specified deadline for consideration.
Unique job features
This position includes unique responsibilities such as catering for special events and training student workers.
Company overview
Kern Community College District (KCCD) is a public educational institution serving communities in California's Kern, Tulare, Inyo, and San Bernardino counties. It operates three main colleges: Bakersfield College, Cerro Coso Community College, and Porterville College, offering a wide range of academic programs and vocational training. KCCD generates revenue through state funding, tuition fees, and grants. Established in 1968, the district has a strong commitment to providing accessible, affordable education and fostering community development through partnerships and innovative programs.
How to land this job
Tailor your resume to highlight your skills in food production, preparation, and service, emphasizing your experience in training and supervising others, as these are key responsibilities for the Food Service Assistant III role at Kern Community College District.
Focus on your knowledge of kitchen safety and sanitation practices, as well as your ability to operate food service equipment and manage cash register duties, since these are critical competencies for this position.
Apply through multiple platforms, including the Kern Community College District corporate site and LinkedIn, to enhance your chances of being noticed for the Food Service Assistant III role.
Connect with individuals in the food service division at Kern Community College District on LinkedIn to gather insights about the position; potential ice breakers could include asking about their experience in food service or inquiring about specific events they have catered.
Optimize your resume for Applicant Tracking Systems (ATS) by incorporating relevant keywords from the job description, such as 'food preparation,' 'cashiering,' and 'sanitation practices,' to improve your chances of passing initial screenings.
Utilize Jennie Johnson's Power Apply feature to simplify your application process, allowing you to focus your time on networking and preparing for interviews rather than getting bogged down by the application logistics.
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