Sunseeker Resort Charlotte Harbor

Assistant Restaurant Manager - Maury's Steakhouse

PUNTA GORDA, FLPosted a month ago

Job summary

  • Job post source

    This job is directly from Sunseeker Resort Charlotte Harbor

  • Job overview

    The Assistant Restaurant Manager at Maury's Steakhouse is responsible for overseeing restaurant operations, ensuring excellent customer service, and managing staff performance to enhance guest experiences.

  • Responsibilities and impact

    Daily responsibilities include scheduling shifts, managing reservations, ensuring food and beverage availability, mentoring staff, handling guest complaints, and maintaining operational standards.

  • Experience and skills

    Candidates should have a Bachelor's degree in hotel/restaurant management or related field, at least 1 year of experience in a similar role, and a current ServSafe Manager’s Certification.

  • Company information

    Sunseeker Resort Charlotte Harbor is a hospitality establishment focused on providing exceptional guest experiences and maintaining high operational standards.

Company overview

Sunseeker Resort Charlotte Harbor is a luxury resort located in Port Charlotte, Florida, offering high-end accommodations, dining, and recreational activities. The resort generates revenue through room bookings, dining services, event hosting, and various leisure activities. It is part of Allegiant Travel Company, known for its airline services, and represents their expansion into the hospitality industry. The resort aims to provide an upscale experience with amenities such as golf courses, spas, and waterfront views, catering to both vacationers and business travelers.

How to land this job

  • Position your resume to showcase your experience in restaurant management, emphasizing your ability to inspire and mentor team members, as this is a key responsibility for the Assistant Restaurant Manager role at Maury's Steakhouse.

  • Highlight your customer service skills and experience in managing guest relations, as well as your familiarity with restaurant management software like Micros and Micros Symphony, which are essential for the position.

  • Apply through various platforms, including Sunseeker Resort's corporate site and LinkedIn, to maximize your chances of being noticed by the hiring team.

  • Connect with individuals in the restaurant management division at Sunseeker Resort Charlotte Harbor on LinkedIn to ask about the role and gain insights into the company culture. You could mention your admiration for Maury's Steakhouse or inquire about their favorite menu item as an ice breaker.

  • Optimize your resume for ATS systems by incorporating keywords from the job description, such as 'customer service,' 'restaurant management,' and 'leadership abilities,' to ensure your application is seen by recruiters.

  • Utilize Jennie Johnson's Power Apply feature to streamline your application process, allowing you to focus your efforts on networking and preparing for interviews while ensuring your resume is tailored and submitted through the right channels.

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