Institute of Culinary Education

Wine and Culinary Management Instructor

NEW YORK, NYPosted 30+ days ago

Job summary

  • Job post source

    This job is directly from Institute of Culinary Education

  • Job overview

    The Wine and Culinary Management Instructor at the Institute of Culinary Education educates students in wine and culinary management, enhancing wine education courses and culinary management programming to support student success and institutional goals.

  • Responsibilities and impact

    The instructor delivers lectures, assesses student performance, maintains a positive learning environment, keeps accurate records, collaborates with program teams, and participates in meetings and orientations.

  • Compensation and benefits

    The position offers a salary range of $75,000 to $90,000 along with health, dental, vision, disability, and life insurance, paid time off, tuition forgiveness, free recreational classes, flexible spending accounts, and a 401(k) plan.

  • Experience and skills

    Candidates must have at least five years of sommelier experience with Level III or IV certification from the Court of Master Sommeliers, five or more years in hospitality management, strong communication and presentation skills, and proficiency in Microsoft Office; teaching experience is a plus.

  • Work environment and culture

    The company fosters a passionate, disciplined environment that emphasizes excellence, critical thinking, creativity, and student-centered solutions in culinary education.

  • Company information

    The Institute of Culinary Education, established in 1975, is a leading culinary school in the US with campuses in New York and Los Angeles, known for its award-winning programs and extensive alumni network.

  • Job location and travel

    The role is based on the New York campus with no remote work option and requires flexibility for weekend and evening classes.

  • Application process

    Applicants should send a resume and brief cover letter to the provided email address to apply.

  • Unique job features

    The position involves both on-campus and distance education teaching, oversight of wine budgets and third-party vendors, and requires a detail-oriented, process-driven educator with a passion for wine and student success.

Company overview

The Institute of Culinary Education (ICE) is a prominent culinary school based in New York City, offering a wide range of programs in culinary arts, pastry and baking arts, hospitality management, and more. Founded in 1975, ICE has established itself as a leader in culinary education, providing hands-on training and career development opportunities for aspiring chefs and hospitality professionals. The school generates revenue through tuition fees for its professional diploma programs and recreational cooking classes. ICE is known for its strong industry connections, experienced faculty, and a robust alumni network, which are valuable assets for students seeking to enter the culinary field.

How to land this job

  • Position your resume to highlight your sommelier certifications (Level III or IV from Court of Master Sommeliers) and extensive hospitality management experience, emphasizing your expertise in wine education and culinary management.

  • Focus on showcasing your ability to deliver organized lectures, assess student performance, and manage wine and culinary programs, including compliance with regulations and budget oversight.

  • Apply through multiple platforms including the Institute of Culinary Education's official website, LinkedIn, and culinary education job boards to maximize application visibility.

  • Connect on LinkedIn with members of the Hospitality and Management Programs division at ICE; use icebreakers such as commenting on recent ICE events or asking about innovations in their wine education curriculum.

  • Optimize your resume for ATS by incorporating keywords like 'sommelier certification,' 'wine education,' 'culinary management,' 'hospitality management,' and 'student-centered solutions' to enhance resume screening success.

  • Use Jennie Johnson's Power Apply feature to automate tailored applications, identify multiple application channels, and find relevant LinkedIn contacts, allowing you to focus your time on interview preparation and networking.

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