Job summary
Job post source
This job is directly from BerryMex
Job overview
The Manager, Food Safety at BerryMex oversees food safety programs and staff to ensure compliance with organic and safety standards, impacting the company's regulatory adherence and product quality.
Responsibilities and impact
The role involves managing Food Safety Specialists, maintaining food safety documentation, ensuring compliance with FSMA/Global Gap/Canada GAP, leading audits and inspections, managing organic certification programs, providing training, supporting water compliance, and handling recalls and regulatory reporting.
Compensation and benefits
The salary range is $102,000 to $118,000; benefits details are not specified.
Experience and skills
Requires a bachelor's degree or equivalent, 7+ years of experience, certifications like HACCP and PCQI, fluency in English and Spanish, knowledge of food safety standards, and preferred experience in California agriculture and project management.
Company information
BerryMex is involved in agriculture with a focus on food safety and organic certification, managing multiple ranches and compliance with various agricultural standards.
Team overview
The manager leads a team of Food Safety Specialists and collaborates with production and ranch management.
Job location and travel
The job requires travel 25-35% domestically and 5% internationally, with visits to multiple ranches; specific office location is not detailed.
Unique job features
The role includes unique responsibilities like managing organic certification programs, leading multi-site food safety compliance, and bilingual communication requirements.
Company overview
BerryMex is a leading agricultural company specializing in the cultivation and distribution of premium berries, including strawberries, raspberries, blueberries, and blackberries. The company generates revenue by supplying these high-quality berries to major retailers and food service providers across North America. Founded in 1991, BerryMex is part of the Reiter Affiliated Companies, a family-owned business with a rich history in berry farming. The company is committed to sustainable farming practices and innovation in agriculture, ensuring a consistent supply of fresh produce while prioritizing environmental stewardship and social responsibility.
How to land this job
Position your resume to emphasize your leadership in managing food safety teams, showcasing your ability to set goals, coach, and develop staff in alignment with BerryMex's requirements.
Highlight your expertise in managing comprehensive food safety programs, including documentation, compliance with FSMA, Global Gap, and Canada GAP standards, and your experience leading audits and inspections.
Apply through multiple platforms such as BerryMex's corporate careers page and LinkedIn to maximize your application visibility and ensure it reaches the right hiring managers.
Connect with current employees in BerryMex's Food Safety or Quality Assurance divisions on LinkedIn; start conversations by referencing recent regulatory updates or asking about their experience with BerryMex's organic certification processes.
Optimize your resume for ATS by incorporating keywords from the job description like 'HACCP,' 'PCQI,' 'FSMA compliance,' 'organic certification,' and 'food safety program management' to pass initial screening filters effectively.
Use Jennie Johnson's Power Apply feature to automate tailored applications across multiple sites and identify LinkedIn contacts to network with, saving time and increasing your chances of landing the Manager, Food Safety role at BerryMex.
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